The From-Scratch Pantry: Sourdough and Home Ferments

There's something about a jar of bubbly starter on the counter.

Sourdough and home ferments are having a real moment again, and this time it isn't just a passing hobby. More families are choosing simple ingredients and slow mornings, and want to know exactly what goes into the food on their table.

Are you a sourdough baker, a sauerkraut maker, or just getting started? We'd love to hear what's fermenting in your kitchen.

Stocking your from-scratch pantry? From raw apple cider vinegar to pantry staples, browse the herb shop online at https://brilliant-llama-3aba62.netlify.app/ or visit us on Main Street.